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Moroccan Black Beluga Lentil Patties (with Zesty Lemon Cashew Drizzle)
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Seared Seitan Strips with Orange–Soy Glaze
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Seitan “Steakhouse” Loaf (Slice It → Fry It)
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Roasted Cranberries with Balsamic Vinegar
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Smoky Roasted Almonds and Hazelnuts
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Creamy Spinach & Artichoke Dip
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Olive Oil Garlic Bread
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Roasted Bulb of Garlic (Airfryer Edition)
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Notorious Trail Mix
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Marinated Tomato Rounds
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Easy Miso Soup
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Thai Carrot Peanut Soup