Cheezy Artichoke Dip
Cheezy Artichoke Dip is creamy, savoury, and dangerously addictive. It's known to hijack taste buds and leave a trail of empty chip bowls in its wake. But don't be fooled by its dippable disguise - this versatile desperado has many uses. Whether you're hosting a get-together or just looking to lasso a quick snack, this dip is your partner in crime. And don't be surprised if it sneaks its way into other dishes—try it as a stuffing for portobello mushroom burgers or a filling for mushroom cap appetizers.
Ingredients
- ¾ cup Garlic Cashew Creme Cheez
- 1½ cups artichoke hearts drained and diced (6–8 hearts)
- 2 tbsp minced dill + a small amount for garnish
- 1½ tsp lemon juice (from ½ lemon)
- ½ tsp salt
- ½ tsp ground black pepper
- ¼ tsp paprika for garnish
Instructions
- In a medium bowl, add ¾ cup Garlic Cashew Creme Cheez, 1½ cups drained and diced artichoke hearts, 2 tbsp minced dill, 1½ tsp lemon juice, and ½ tsp each salt and ground black pepper. Mix with a fork until well combined.¾ cup Garlic Cashew Creme Cheez, 1½ cups artichoke hearts, 2 tbsp minced dill, 1½ tsp lemon juice, ½ tsp salt, ½ tsp ground black pepper
- Transfer into a pretty serving dish and garnish with a sprinkle of paprika and minced dill. Serve immediately with chips, baguettes, or crackers.¼ tsp paprika for garnish
Breakout Trick
The recipe for Garlic Cashew Creme Cheez makes 1 cup. Keep the remaining ¼ cup in the fridge and use it as a spread for veggie sandwiches, burgers, vegan hotdogs, or as a topping on potatoes.
Cheezy Artichoke Dip is not only a delicious dip but also doubles as a fantastic stuffing for portobello mushroom burgers or a tasty filling for mushroom cap appetizers.
Nutrition
Calories: 187kcalCarbohydrates: 12gProtein: 5gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gSodium: 881mgPotassium: 150mgFiber: 3gSugar: 2gVitamin A: 58IUVitamin C: 2mgCalcium: 9mgIron: 1mg
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