Healthy Hibiscus Tea
Healthy Hibiscus Tea by Veggie OUTLAWS
This tea is delicious, nutritious, and will help regulate blood sugar levels when consumed twice a day
Step 1: Make concentrated Hibiscus Tea:
- add 1/2 cup of dried hibiscus flowers to 8 cups of water
- place in the fridge for at least 8 hours
Step 2: Prepare Hibiscus Tea Drink:
- pour 3/4 cup of concentrated Hibiscus Tea in a glass water bottle
- add 1 tbsp apple cider vinegar, several ice cubes
- 1 tsp Acai powder
- 1 – 2 cups cold filtered water
- 2 tsp Sugar-like Natural Sweetener (we use Erythritol)
- several mint leaves
- stir until well combined
Step 3: Enjoy
A few facts: the Sugar-like sweetener has zero calories, tastes fantastic – just like real sugar, and is good for you. Hibiscus is very high in antioxidants. The Acai powder adds a wonderful flavour and plenty of anti-oxidants. Both Hibiscus and apple cider vinegar are acidic, so be sure to rinse your teeth after drinking, and try to drink through a straw.
About the Author Linda
I am Linda Purcell the author of Veggie OUTLAWS – most wanted vegan recipes. I have been vegetarian for the past 12 years, a transitional vegan for the last few years, and am now committed to eating only plant-based foods. I moved towards eating more plant-based foods because I care about the health of my family. I have compassion for animals. And I know a vegan lifestyle is better for the planet.
