Sweet Apple Cider Vinegar Dressing
Prepare to taste the wild side of deliciousness with Sweet Apple Cider Vinegar Dressing. The tartness of the apple cider vinegar is balanced nicely with the sweetness of the Mandarin oranges and agave nectar, delivering a bounty of contrasting taste experiences. This dressing isn't just good—it's a taste experience that'll transform humble greens into a most-wanted taste sensation. Drizzle it over a crisp salad for the perfect blend of freshness and flavour.
Ingredients
- ¼ cup orange juice (from canned mandarin oranges)
- ¼ cup apple cider vinegar
- ¼ cup olive oil
- 1½ tbsp raw blue agave nectar
- 1 tbsp chopped green onion or 2 tbsp chopped chives (about ½ medium green onion)
- 2 tsp dry mustard
- ½ tsp Spike all-purpose seasoning or Old Bay seasoning
- ¼ tsp Tabasco or hot sauce
- freshly ground black pepper, to taste
Instructions
- In a small jar or container with a lid, add ¼ cup each orange juice, apple cider vinegar, and olive oil, 1½ tbsp agave nectar, 1 tbsp chopped green onion, 2 tsp dry mustard, ½ tsp Spike seasoning, ¼ tsp Tabasco, and freshly ground black pepper.¼ cup orange juice, ¼ cup apple cider vinegar, ¼ cup olive oil, 1½ tbsp raw blue agave nectar, 1 tbsp chopped green onion, 2 tsp dry mustard, ½ tsp Spike all-purpose seasoning or Old Bay seasoning, ¼ tsp Tabasco or hot sauce, freshly ground black pepper, to taste
- Seal and shake until ingredients are well combined, then set aside to intensify the flavours.
- If you refrigerate the dressing, remove it a few hours before use to allow the oil to properly liquify. Shake before using.
Breakout Trick
Instead of canned mandarin orange juice, you can replace with fresh orange juice.
Nutrition
Calories: 106kcalCarbohydrates: 5gProtein: 0.3gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 112mgPotassium: 36mgFiber: 0.1gSugar: 5gVitamin A: 31IUVitamin C: 6mgCalcium: 4mgIron: 0.2mg
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